User:Jukeboksi/Kitchenblog: Difference between revisions

Consu-stew
(Peeling a garlic glove in a matter of seconds)
(Consu-stew)
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===Consu-stew===
'''Note:''' This is the only word begining with "Consu" recognized around here.
*[[Class]]: Generic food
*[[Preparation]]: 20-40 minutes
*[[Skill requirements]]: low
*[[Hardware]]: [[knife]], [[stove]], [[frying pan]], [[pan]]
*[[Clean up]]: very fast
*[[Cost]]: very low
*[[Groups]]: [[halal]], [[kosher]], [[vegan]], [[vegetarian]]
*[[Main season]]: Rice and Onion season
*[[Performance]]: Generic food
*Boil [[rice]] in [[water]] with [[salt]]
*Chop [[onions]] and fry on low heat with as much [[oil]] as you can afford untill translucent
*When the water has evaporated from the rice mix with onions on the pan
*If you can locate [[garlic]], [[bouillon]] ([[broth]]), [[chili]]s, [[tomato]], [[black pepper]], [[meat]], [[fish]] or some other edible stuff throw it in, '''but not [[cheese]]'''.
*Do not burn the garlic
25.11.2004
I've been eating this for two days in a row now
===Peeling a garlic glove in a matter of seconds===
===Peeling a garlic glove in a matter of seconds===


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