Open Food Facts: Difference between revisions

    From Consumerium development wiki R&D Wiki
    (+ w:Nutri-score is a nutritional grading system adopted by the French government in 2017)
    (+ https://en.wiki.openfoodfacts.org/Structured_Data)
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    * [https://world.openfoodfacts.org/ Official website]
    * [https://world.openfoodfacts.org/ Official website]
    * [https://old.datahub.io/dataset/open-food-facts Open Food Facts datasets at datahub.io]
    * [https://old.datahub.io/dataset/open-food-facts Open Food Facts datasets at datahub.io]
    * https://en.wiki.openfoodfacts.org/Structured_Data

    Revision as of 13:50, 17 August 2019

    Open Food Facts logo CC-SA.

    Open Food Facts (.org website), (wiki), (Wikipedia on) is an open database and associated app (Android, iOS, Windows Phone) and webservice of food products initiated in 2012 by French programmer Stéphane Gigandet. It is limited to foodstuffs only by the contract, other will be removed and clearly seeks not to be political.

    The database is copylefted under w:Open Database License, database entries under Database Contents License and the uploaded photos under CC-BY-3.0 Creative Commons so the database and the photos can be re-used in other services so it would seem a good place to contribute.

    w:Nutri-score is a nutritional grading system adopted by the French government in 2017.

    Information verification is based on photos of the labeling on the package. Adding information not featured on the label seems to be forbidden, probably to avoid legal threats.